Focuses on how technology and innovation can drive a global transformation of food systems to make them more sustainable, resilient, and fair. Highlighting the urgent need to move away from current agricultural models that exceed planetary boundaries and contribute to climate change, biodiversity loss, and social inequality.
You will obtain a comprehensive understanding of how systemic transformation works — combining science, technology, and ethics to redesign food systems within environmental limits. It also provides insights into key tools and concepts such as regenerative agriculture, circular economy, and post-growth economics.
To define your business idea and complete the LEAN CANVAS that will help you to start the impact call roadmap and develop your business
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